The ABCs of outcome measures in nutrition support

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This session provides an introduction to the ABCs of quality outcomes measurement in adult critical care practice. With shrinking health-care budgets, dietitians need to not only meet quality assurance requirements, but also to prove our absolute worth. Our speaker discusses the Analysis (the need to measure outcomes), Benchmarking (the current state) and Construct (a framework for potential implementation) in publicly funded healthcare settings with a nutrition support/ ICU focus. 



Carole Thompson, MSc, CNSC, PDt is a critical care dietitian and clinical dietitian team leader at Halifax Infirmary in Halifax, NS. 

Length: 1h 10min

The opinions expressed in this presentation are that of the presenter and do not necessarily reflect those of Dietitians of Canada. Further, this presentation should not be reproduced in full or in part without the express written consent of the presenter.

Les opinions exprimées dans cette présentation sont celles du présentateur ou de la présentatrice et ne reflètent pas nécessairement celles des Diététistes du Canada. Par ailleurs, cette présentation ne devrait pas être reproduite, que ce soit en partie ou dans son intégralité, sans le consentement écrit exprès du présentateur ou de la présentatrice.

Last Updated: December 11, 2019

Type: Learning on Demand

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ABCs of Quality Measurement Slides
ABCs of Outcome Measures in Nutrition Support
Professional Development Record
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